[Kraftsmen Baking: Wholesale]
Kraftsmen Baking is an artisan bread company which prides itself on being the highest bread quality in town and uses only all natural food products. The majority of our quality breads require at least 8 hours of fermentation. All orders need to be made at least 48 hours in advance to insure proper delivery. All orders need be a minimum of $35.00.
Please note per the schedule below that all Sunday and Monday orders must be placed no later than Saturday by 11:00am. Listed below is the ordering schedule:
| Delivery Day | Order By Date |
|---|---|
| Monday | Saturday by 11:00 am |
| Tuesday | Saturday or Monday by 11:00 am |
| Wednesday | Monday by 11:00 am |
| Thursday | Tuesday by 11:00 am |
| Friday | Wednesday by 11:00 am |
| Saturday | Thursday by 11:00 am |
| Sunday | Saturday by 11:00 am |
All orders are placed with our production manager, Melissa Shovelski. Orders are taken by:
Phone 713-426-1300, Fax 713-426-1315, or Email- melissa@kraftsmenbaking.com.
If you have any questions, concerns, and comments please contact Michele VanAlmelo, Account Manager at 281-961-9261
We greatly appreciate your business and we will always try to accommodate you to the best of our abilities.